Tammie Sims – Founder of Wingz On Wheelz
Our Story

Born in a
Kitchen,
Built with Love

You will walk away with the tastiest food that you will ever have wrapped your lips around.

The Founder

A Self-Proclaimed Cook Since Age 13

Tammie Sims, a self-proclaimed cook, has been preparing delicious food choices since the tender age of 13. This proud wife and mother of four has catered many events, ranging from small elegant dinners to large elaborate weddings — and everything in between.

Originally starting in Lansing, Michigan, Tammie and her family decided to bring their Midwestern style Chicken and Tacos to the South — to showcase their delicious down-home southern cooking with a twist of Midwestern spice.

Upon leaving this restaurant, you will walk away with the tastiest food that you will ever have wrapped your lips around. The spicy red wing sauce, the tangy Honey BBQ, the slow roasted tender juicy pulled pork, the perfectly spiced crispy deep fried tacos, and to top it off, the homemade flaky, buttery crusted peach cobbler — are just a few of the delicious menu items waiting for you at Wingz on Wheelz.

Tammie Sims, Founder of Wingz On Wheelz
Tammie Sims
Founder & Head Cook  ·  Wingz On Wheelz
Straight from the Kitchen

A Few Reasons to Visit

Spicy Red Wing Sauce
Our signature heat — bold, fiery, and impossible to put down
Tangy Honey BBQ
Sweet meets smoky in a sauce that coats every wing perfectly
Slow Roasted Pulled Pork
Tender, juicy, and slow-roasted to fall-apart perfection
Deep Fried Tacos
Perfectly spiced and crispy — a Midwestern twist on a classic
Peach Cobbler
Homemade flaky, buttery crust — the sweetest way to end your meal
"From Lansing to the South — bringing Midwestern spice and Southern soul to every plate."
— Wingz On Wheelz